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Species of Origin
Human
Expression system
Escherichia coli
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Affinity Tag
His Tag (N-term)
Buffer
Lyophilized from a 0.2 µm filtered solution of PBS, pH 7.4.
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Purity
>98% as determined by SDS-PAGE analysis.
Molecular weight
The protein has a calculated MW of 17.4 kDa.
The protein migrates as 18 kDa under reducing condition (SDS-PAGE analysis). -
Endotoxin level
<0.1 EU per 1 μg of the protein by the LAL method.
Form
Lyophilized
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Specifications
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Background
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Background
Galectin-16 (Gal-16) is a lectin family member and is one of the prototype galectins, but it exists as a monomer, and it is remarkably different from other prototype galectins in β-galactoside binding. Like galectin-13 and galectin-14, Galectin-16 is expressed in the placenta, contributing to T cell apoptosis, immune regulation, and immune tolerance, which is indispensable for fetal development. The molecular mechanism has been demonstrated that galectin-16 forms complex with c-Rel, suggesting galectin-16-activated signal transduction pathways via the c-Rel hub in B or T cells at the maternal-fetal interface.
Uniprot ID
#A8MUM7
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Sequence Note
Ser2-Arg142
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Instruction
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Reconstitution
It is recommended to reconstitute the lyophilized protein in sterile H₂O to a concentration not less than 200 μg/mL and incubate the stock solution for at least 20 min to ensure sufficient re-dissolved.
Shipping
The product is shipped with polar packs. Upon receipt, store it immediately at -20°C or lower for long term storage.
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Stability & Storage
This product is stable after storage at:
- -20°C for 12 months in lyophilized state from date of receipt.
- -20°C or -80°C for 1 month under sterile conditions after reconstitution.
Avoid repeated freeze/thaw cycles.
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Review
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Publication
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Datasheet & Documents
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Disclaimer:For Research Use or Further Manufacturing Only.